Halloween cupcake recipe

Halloween cupcakes are fun and easy to make. Use your imagination when decorating them!

Prep Time: 25 minutes

Cook Time: 15 minutes

Total Time: 40 minutes

Yield: 24 cupcakes

Ingredients:

• 1 (18 ounce) spice cake mix
• 1 (15 ounce) solid pack pumpkin
• 1-1/2 teaspoons baking soda
• 2 eggs
• 1/2 cup water
• 1 can prepared frosting
• Pumpkin Candies
• Spider Candies
• Decorator Frosting
• Food Coloring
• Sandwich Cookies
• Chocolate Cookie Crumbs
• Gummy Bugs and Worms

Preparation:

Preheat oven to 375 degrees F. Line 24 muffin tins with paper liners and set aside.In large bowl, combine cake mix, pumpkin soda, eggs, and water. Beat on low speed until combined, then beat at medium speed for 1 minute. Spoon mixture into prepared muffin cups, filling each abou5 2/3 full. Bake at 375 degrees F for 20-25 minutes until tops spring back when lightly touched with finger. Let cool for 10 minutes, then remove to wire racks and cool completely.Tint frosting as desired. Frost cupcakes and decorate using candies, frosting, and cookie crumbs. Use the crumbs to make a 'grave', writing 'RIP' on sandwich cookies with decorator frosting. Make a spiderweb with black decorator gel frosting and top with candy bugs.

ice cream cake

Ingredients

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• 1 1/2 cups roasted salted nutsshopping list
• 3 1/4 cups chocolate chipsshopping list
• 1 cup half & half shopping list
• 1 tsp vanillashopping list
• 1 box sugar cones shopping list
• 1/2 gallon vanilla ice creamshopping list
• 3 tsp butter

 How to make it

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• Chop the nuts and put on the bottom of a pyrex pan( about 11x13 size)
• In a saucepan put on stovetop low or med heat the half & half, butter vanilla, chocolate chips, and stir until it all melts together.
• Take off stove top.
• Stir until it cools slightly, then pour half of the nut mixture in the pyrex pan.
• Spread the vanilla ice cream over the nuts .
• Pour the remaining half of the melted mixture over the ice cream.
• Last crumble the box of sugar cones and spread on top.
• Put in the freezer.
• Freeze until set.

Applesauce cake recipe

Ingredients

Original recipe makes 1 - 8 inch square cake

Makes servings USMetricAdjust Recipe (Help)

• 1/2 cupbutter
• 1 cupwhite sugar
• 1 cupchilled applesauce
• 2 cupsall-purpose flour
• 1 teaspoonbaking soda
   

1 teaspoonground cinnamon

 

1/4 teaspoonground cloves

• 1/2 cupraisins
• 1/2 cupchopped walnuts

 

Directions

1. Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins.
2. Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.

Zombie Blood Soup

                            Ingredients
                       1.tomato soup
                     2.Chicken
                            3.bowl(s)
                  4.spoon
                     5.wooden spoons

                       Directions
                      1.Warm up tomato soup
                       2.When soup is warm add chicken
                3.stir with wooden spoon
                4.Put soup in bowl(s)
                   5.ENJOY!!! (with spoon)

Worms,Bats,and Blood

                                Ingredients
                              1.Bow Tie Pasta
                              2.Angel Hair Pasta
                              3.Ragu Chunky Mushroom Sauce
                              4.forks
                              5.2 Pots

                              Directions
                             1.Cook Pasta in 1 of the pots
                             2.Warm sauce in other pot
                             3.After done put the pasta on a plate
                             4.Put sauce on pasta when warm.
                             5.ENJOY!!!!


                                (p.s.Please comment if you like it,and still comment if you don't like it still.Please make it with the sparkling Halloween punch and Zombie blood soup.)

add to Sparkling Halloween Punch

Use sparkling water,and soda to make it sparkle.

Sparkling Halloween punch

                Ingredients
          1.Any Fun Dip  flavoring
          2.Water
         3.Any kind of juice
       4.Dry Ice
           5.Ice
          6.Gummy worms
           7.Swedish Fish
             8. Any sour gummy candy
  
                        DIRECTIONS
                1.Pour your fun dip flavoring,water,and juice into a cup
                 2.Put the dry ice in to look like fog
                3.add Gummy candies into cup
              4.mix all ingredients together
               5.add ice
               6.ENJOY!!!!
               please comment if you like it, and if you don't like it, still comment.